Recommendations’ Impact on Customer Behavior and Visiting Catering Organizations. Academic Journal of Interdisciplinary Studies, [S. l.], v. 9, n. 1, p. 16, 2020. DOI: 10.36941/ajis-2020-0002. Disponível em: https://www.richtmann.org/journal/index.php/ajis/article/view/10662.. Acesso em: 23 nov. 2024.